บทความวิจัยพ.ศ. 2561
The characterization of bioactive peptides of goat milk fermented to activities as anti-hypercholerolemia
พ.ศ. 2561
คำสำคัญ
ActivitiesBioactive peptidesAnti-hypercholesterolemiaDecrease malonydialdehydeFermented goat milk
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